Sunday, June 29, 2008

Tasting the Menu

Out of all the wedding planning "things", Alson's favorite event (and it ranks up there for me as well) was definitely the tasting for the reception menu. We decided on a sit down dinner, so we had to choose one salad, two dinners with sides, and dessert. We were placed in a wine room at the hotel that housed one HUGE table, and we sat and ate as the chef presented a brief overview of each dish. It was like being on Top Chef, and we were the judges of all the delicious food. SO MUCH FUN!

In the end we chose this menu:

Pinehurst House Salad
Mixed Field Greens, Roma Tomatoes, Golden Raisins, Toasted Sunflower Seeds, and Alfalfa
Sprouts
Pinehurst Peach & Pecan Vinaigrette or Balsamic Herb Vinaigrette

Bourbon Shallot Glazed Filet Mignon
Shiitake Mushroom Demi Glace
Haricots Verts and Carrots
Shaved Ham and Stone Ground Grit Souffle


Strawberry Kiwi Crusted Tilapia
Key Lime Butter and Sweet Lemon Cream
Haricots Verts and Carrots
Parmesan and Basil Infused Duchess Potatoes


Wedding Cake
Chocolate Dipped Strawberries

Tasting the cake was also really yummy, and we got to keep the extra mini cakes they made for the tasting, but that we were unable to eat (we were really full by the end!). We decided on a four tiered square cake with two fondant ribbons around each layer and flowers on top. We are looking for a happy medium between these two pictures:


Photos from theknot.com

My advice for future tasters, definitely bring your appetite and have fun with the process! We felt like a King and Queen sitting at the huge table getting waited on and presented with the most wonderfully tasting dishes.

3 comments:

  1. We didn't get to do any tasting as we didn't get the wedding professionally catered, but we definitely tasted all of the yummy food people made. Delicious.

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  2. that sounds fun, the tasting. I'd prob get super confused though. what did THAT one on the left taste like, again? ha!

    ~La Petite Belle
    http://lapetitebelle.typepad.com

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  3. Our cake looked a lot like the top one, except we used real ribbons. We even had a very similar K&J monogram topper! Can't wait to see photos of yours :)

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